Chalet Bianco is one of the latest restaurants that opened in Geneva. It is located in a vibrant area of the city, nearby the lake. This restaurant is an amazing spot to go to and enjoy a convivial dinner with friends.
Le M, is one of the trendiest restaurants in Geneva offering international cuisine. The atmosphere is cool and fun, especially if you sit at the secret private dining room or the outdoor terrace.
Luigia is a traditional Neapolitan restaurant, which claims to offer authentic cuisine similar to the Italian mamma’s one and, at Italian fares. It is a vibrant restaurant, which has a no booking policy.
Minotor Steakhouse is still recent in the restaurant scene of Geneva, as it opened during summer 2014. It is located in the bustling area of Plainpalais. This restaurant has nothing to do with the cowboy or old fashioned steakhouse’s style you may know. It is rather modern.
Brasserie Da Matteo is a lively and modern brasserie, located at the heart of Geneva. The restaurant is packed with business people at lunch time. During dinner time, friends’ gatherings take over this charming and cool place.
I’ve always known about Le Pain Quotidien since years, back when I was living in Belgium. In fact, it is a Belgian bakery-restaurant group, which has franchises in many countries. You can find them in Belgium, Switzerland, India, Argentina, Mexico, Japan, etc.
Tartares & Co is one of the most recent and trendiest restaurants in Geneva. It is the only restaurant that focuses on raw food. From fish to meat tartares, carpaccios or ceviches, you will find all you need to satisfy your hunger.
Le Bistrot du Boeuf Rouge is a bouchon lyonnais located in the center of Geneva. It offers traditional French cuisine from Rhone-Alpes and it is the perfect place to go to if you feel like having some heartwarming food.